← Weekend Programme← ProgrammeThe official Monaco weekend menu, presented Saturday first, then Sunday, with breakfast and the two-day cold buffet.
Monte Carlo · Level 5 & Level 2
Menu
Salmon Poké Bowl
Sushi rice, sweet and sour cucumber, soybeans, grated carrots, miso mayo, chukawame (seaweed salad), avocado cream, sushi ginger
Beetroot Salad
Frozen labneh, baby beetroots, olives, smoked almonds, fresh basil, sumac, olive oil, pomegranate seeds
Tortilla
With cream cheese, smoked salmon, and arugula (rocket) OR with cream cheese, Mexican vegetable mix, and arugula (rocket)
Menu
Chicken Nuggets
Caviar and crème fraîche
Croque Monsieur
Served with salad / half a toasted sandwich per person
Artichoke Fondue
Artichokes, cream cheese, béchamel sauce, shredded cheese, garlic, thyme, shrimp, chips (crisps)
Cod Fillet
Out of the oven, green asparagus, white wine sauce, mashed potatoes with lemon zest
Hot Dog
On a brioche bun, crispy onion, coleslaw (red and white cabbage in vinegar and mayo), cheddar cheese, truffle mayo, ketchup, diced pickles
Chicken Satay
Cubed and marinated chicken (chili sauce, sweet soy sauce, soy sauce, ginger, mustard, sriracha, balsamic, garlic, or curry), satay sauce, fried bean sprouts, prawn crackers (kroepoek)
Saturday
Fries
With ketchup, mayo, mustard
Menu
Oysters
Over ice with lemon and lime wedges
Salmon Roe Canapé
In small pastry cases with Boursin cream and lemon zest
Pâté en Croûte
Lettuce, cornichons (gherkins), mayo, pomegranate molasses
Tuna Sashimi
Granny Smith apple and yuzu granita, wasabi nuts, caper berries, pickled onion, wasabi roe
Menu
Gnocchi
Creamy parmesan sauce, bacon lardons. Served with arugula (rocket), a box of cherry tomatoes, olive oil, parmesan cheese, and optional pesto
Tuna Melt Sandwich
Tuna salad with olives, capers, tomato, bell pepper, parsley, onion, crème fraîche, shredded cheese; on a brioche hotdog bun out of the oven, truffle roe
Smash Burger
Brioche bun, lettuce, pickles, tomatoes, sauce
Choucroute (Sauerkraut) Sausage
Sauerkraut, boiled potato in white wine, sausage, a slice of smoked pork, mayo mustard sauce
Ribeye
Slow-cooked out of the oven, potato truffle gratin, green asparagus, veal jus (jus de veau)
Pizza
Pepperoni, margherita, verdura (olives, vegetables)
Sunday
Fries
Sauces: Mayo, ketchup, chili sauce, mustard
Menu
Croissant, pain au chocolat, fresh fruit from a 3kg bucket
Menu
Fruit
Watermelon
Bread
Baguette, tortilla chips
Hummus
Chickpeas, tahini, garlic, lemon / garnish (olives, tomato, parsley)
Harissa Hummus
Chickpeas, harissa, roasted bell pepper, tahini, garlic / tomato, parsley, mint, olives
Labneh
Sliced olives, mint, spring onion, za'atar
Aubergine Mutabal (Baba Ganoush)
Pomegranate seeds, parsley
Bell Pepper Tapenade
Chives, cashew nuts, alfalfa
Crudités (Raw Vegetables)
Cucumber, carrots, celery, radishes, bell pepper, cherry tomatoes, hearts of Romaine lettuce, red salad
Pasta Salads
Farfalle, pesto, artichokes, cherry tomatoes, arugula (rocket)
Baby Mozzarella & Tomato
Red, yellow, and green tomatoes, pesto, arugula (rocket), basil
Guacamole
In round bowls, with chips on the side
Tramazzini Sandwiches (Three Layers)
With hummus, grilled vegetables (zucchini, bell pepper), lettuce / arugula
With bell pepper tapenade / grilled vegetables / salad
With labneh / grilled vegetables / salad
Bulgur Salads with Feta
Canned tomatoes, feta cheese, oregano, parsley, mint, red onion, cumin, cinnamon, pomegranate molasses
Potato Salads
Sliced potatoes out of the bag, spring onion, vinegar, mayonnaise (garnish with chives, red alfalfa)
Secure your place for an even bigger weekend in 2027. Enquire now to be the first to know when packages go on sale.
Monte Carlo · Level 5 & Level 2
Enjoy the weekend. See you next year.
